Friday, April 10, 2009

Flown-in Dinner

Husband went on an “out-and-back” flight yesterday, where he flies somewhere just for the day. It’s nice because Husband gets to fly to a different place, but he still gets to come home at night. Yesterday Husband was not only home for dinner, but he brought dinner! And, he happened to stop in Louisiana, so dinner was fresh Shrimp Po’ Boy sandwiches. Yum! I could easily get spoiled on this new form of “take-out.”

13 comments:

brown eyed girl said...

Well I think any woman could get used to that! :) Hope you enjoyed the dinner!

Allison said...

That could be possibly the best benefit of being married to a pilot. How romantic and cool.

Kristen M. said...

That's awesome. Too bad you can't decide where he picks up dinner.

jlc said...

Ohhhh having shrimp for Louisiana is DEF on my list of to do's before I die. :)

Megan said...

Oh my gosh i am so jealous!

Next time tell him to fly to Italy for some authentic Italian food & wine!! :-)

That might take a while though :-\

What about Mexico for Mexican food?!

Playful Professional said...

Ooh I think he should bring me some dinner. I could get used to it :)

The Mrs. said...

flyboy likes it when they do "locals" (their version of out and backs) up to New England and get to eat lobster for lunch.

d.a.r. said...

Not too shabby!!!

Jenna said...

That is awesome! Yummy!

Amber said...

Glad you got to enjoy some authentic Louisiana food! The food is by far my favorite thing about living in this state!

jlc said...

I'm lucky. I have a seat especially assigned for me since I'm a reader.

Hope you had a wonderful Easter hun!

Solar Powered said...

very cool

Jennifer's Farmily said...

Wow...that's straight out of a romance novel!

"Why yes," says the woman, "My husband flew and brought me take-out!" :)