Healthy Food Conspiracy

I have very good intentions of eating healthy on my work trips. Usually I make a trip to the grocery store when I arrive wherever I am and buy at least a bag of baby carrots. However, this plan doesn’t seem to be working out so well. On one trip, I bought the carrots and put them in the hotel refrigerator. And that was it. The carrots and I never saw each other again. It wasn’t until I got home that I realized I left them in the fridge. (Let’s hope the hotel maid likes health food.) Total carrots consumed = 0. On this trip, I brought 2 bags of baby carrots and put them in the hotel fridge. The next morning I discovered that the fridge setting was way too cold and everything in the fridge froze, including the carrots. I let them thaw and then ate one. Though it was orange and looked like a carrot, it tasted nothing like one. Total carrots consumed = 1. Clearly, my track record for health food on the road hasn’t been so good. Yet, my mom just gave me a bag of candy for an early Valentine’s gift. Since they’re not in the refrigerator, there’s little chance that they’ll freeze, and because I’m a chocolate addict, there’s zero chance that I’m forgetting them. Is it a still conspiracy if you happily accept the situation?